Ultimate Experience Package

We provide a full-service solution that includes freshly prepared, homecooked meals made from the finest ingredients, delivered and set up to perfection. Our professional staff will serve your guests with impeccable attention, ensuring a seamless dining experience. Afterward, we handle all the cleanup, leaving you with only the joy of your event and any delicious leftovers to savor.

Perfect For:

  • Wedding Reception: Enjoy a stress-free celebration with our full-service catering. We’ll handle everything from setting up the beautiful presentation of your wedding feast to serving and cleaning up, so you and your guests can focus on celebrating.

  • Corporate Gala: Impress your clients and colleagues with our all-inclusive service. We’ll provide a gourmet meal, take care of the serving, and ensure everything runs smoothly, leaving you free to network and enjoy the evening.

  • Milestone Birthday Party: Whether it’s a 50th birthday or a significant anniversary, our full-service package ensures that the food is fresh, the setup is perfect, and you have one less thing to worry about.

Rebecca Mathis,

Let’s tie A Bow On It

“As a wedding planner/coordinator, having a good caterer is a must. The Kitchen on Lafayette has been on my vendor list since I first met them. They are professional, prompt, honest, kind, excellent cooks, and so much more.

I always know my couples are in good hands when they book with The Kitchen on Lafayette.”

Menu example Options

Here are examples of some of our most popular dishes. If you have a specific craving or preference that you don’t see listed, we’re more than happy to accommodate your wishes, provided they are in season. We can accomodate any dietary restrictions or needs with advance notice.

  • Ratatoulli

    Very Veggie Pasta with alfredo sauce

    Neat Patties

  • Macaroni and Cheese

    Mashed Potatoes

    Pasta

    Rice

    Beans

  • Country Green Beans

    Green Beans Almondine

    Green Bean Casserole

    Seasoned Buttery Corn

    Mexican Street Corn

    Fresh Buttery Peas

    Ginger Carrots

    French Butter Carrots

    Golden Spice Carrots

    Seasonal Vegetable Saute

  • Chicken breast with white wine and fresh herbs.

    Chicken breast with fresh lemons and capers and white wine

    Chicken breast with cider, red onion, rosemary and fresh stewed apples

    Chicken Cordon Bleu, stuffed with ham and Swiss cheese

    Chicken Marsala

    Friend Chicken Breasts

    Italitan Chicken Breast with onion and parsley gravy

    Italian Chicken Breast with basil and tomatoes

    Chicken Parmesan

    Chicken Alfredo

    Roast Beef with au jus and fresh horseradish sauce

    Pot roast with gravy

    Salisbury streak with mushroom gravy

    Meatloaf

    Prime Rib with au jus and fresh horseradish sauce

    Beef Brisket

    Beef Stroganoff

    Herb Crusted Pork Loin

    Bacon Wrapped Pork Chop

    Bourbon Brown Sugar Pork Chop

    Pulled Pork Sandwiches

    Taco Bar - beef, chicken or pork with assorted toppings

    Classic Spiced Ham

    Oven Roasted white turkey breast

  • From weddings, to corporate events, to small intimate gatherings, we cater (literally AND figuratively!) to your needs. With delivery, set up, installation, serving, breakdown and everything in between we have you covered.

  • Yes, we can accommodate various dietary restrictions and preferences including vegetarian, vegan, gluten-free, and allergy-specific options. Just let us know the specifics so we can tailor the menu accordingly.

  • While our average range per plate is $26-35, our pricing is based on the number of guests, the type of menu selected, and the level of service required. We offer various packages and can provide a detailed quote based on your specific needs, and will do our best to work within your budget.

  • Yes! We require a non refundable 50% deposit to hold the date for your event, providing you peace of mind that everything is secured for your special day.

  • We recommend booking as early as possible to ensure availability, especially for larger events or during peak seasons. Ideally, booking 3-6 months in advance is a good timeframe, but we can often accommodate shorter notice depending on our schedule.

  • Yes, we offer tasting sessions to help you choose the menu and ensure you’re happy with the food. This is usually done after we’ve discussed your event details and selected a preliminary menu.

  • Absolutely. We frequently collaborate with event planners and venues to ensure everything runs seamlessly. Just provide us with their contact details, and we’ll coordinate directly if needed.

  • We generally require access to the venue for setup, and sometimes we might need certain equipment or utilities like ovens or sinks. We’ll provide a list of any specific requirements and work with you to ensure everything is in place.

  • We strive to be flexible and can accommodate changes where possible. If you anticipate changes in the guest count or menu, let us know as soon as possible so we can make the necessary adjustments.

Feel free to ask any additional questions or request further details to ensure everything aligns perfectly with your vision for your event!